Pecans With Sweet Kick Recipe

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Pecans With Sweet Kick
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Ingredients:

  • 1/2 cup butter
  • 8 cups pecan halves
  • 3/4 tsp salt

Directions:

  1. Melt butter in a large saucepan; stir in cumin and red pepper, and cook 1 minute.
  2. Remove from heat; add pecans, sugar, and salt, stirring to coat.
  3. Spread pecans in a single layer in 2 (15- x 10-inch) jellyroll pans.
  4. Bake at 300° for 20 minutes, stirring occasionally.
  5. Cool and store in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1197.23 Kcal (5013 kJ)
Calories from fat 1120.15 Kcal
% Daily Value*
Total Fat 124.46g 191%
Cholesterol 20.34mg 7%
Sodium 148.58mg 6%
Potassium 677.8mg 14%
Total Carbs 24.35g 8%
Sugars 8.43g 34%
Dietary Fiber 14.24g 57%
Protein 15.93g 32%
Vitamin C 1.9mg 3%
Vitamin A 0.1mg 3%
Iron 5mg 28%
Calcium 119.2mg 12%
Amount Per 100 g
Calories 703.38 Kcal (2945 kJ)
Calories from fat 658.09 Kcal
% Daily Value*
Total Fat 73.12g 191%
Cholesterol 11.95mg 7%
Sodium 87.29mg 6%
Potassium 398.21mg 14%
Total Carbs 14.31g 8%
Sugars 4.95g 34%
Dietary Fiber 8.37g 57%
Protein 9.36g 32%
Vitamin C 1.1mg 3%
Vitamin A 0.1mg 3%
Iron 2.9mg 28%
Calcium 70mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.5
    Points
  • 35
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Total Fat

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