Directions:
- Pat washed chicken breast's with a paper towel.
- Rub with olive oil lightly, add garlic salt and Greek yogurt and mix well.Bake for 35-40 minutes at 350, let cool. In a large bowl add next 6 ingrediants.Chop the cooled chicken in small cubes and add it to bowl. In another bowl mix mayo with the curry powder, add salt and pepper, pour over chicken, mix.
- With with wooden spoon. if you dont consume it in 2 hours, put the mix in the fridge. ASSEMBLY: cut baguette in 2 inch peices, rub with garlic, drizzle with olive oil and some salt. Grill in oven till golden brown, remove let cool.Mound chicken salad on top of bread,sprinkle with parsley and put grapes around platter. great appetizer.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 444.37 Kcal (1860 kJ) | ||
| Calories from fat | 388.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.12g | 66% | |
|---|---|---|---|
| Cholesterol | 17.48mg | 6% | |
| Sodium | 313.98mg | 13% | |
| Potassium | 203.58mg | 4% | |
| Total Carbs | 11.22g | 4% | |
| Sugars | 2.44g | 10% | |
| Dietary Fiber | 2.12g | 8% | |
| Protein | 5.19g | 10% | |
| Vitamin C | 23.7mg | 39% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.8mg | 4% | |
| Calcium | 44.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 386.13 Kcal (1617 kJ) | ||
| Calories from fat | 337.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.47g | 66% | |
|---|---|---|---|
| Cholesterol | 15.19mg | 6% | |
| Sodium | 272.83mg | 13% | |
| Potassium | 176.9mg | 4% | |
| Total Carbs | 9.75g | 4% | |
| Sugars | 2.12g | 10% | |
| Dietary Fiber | 1.84g | 8% | |
| Protein | 4.51g | 10% | |
| Vitamin C | 20.6mg | 39% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.7mg | 4% | |
| Calcium | 38.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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