Directions:
- Preheat the oven to 350 degrees F (175 degrees C).
- In a large bowl, mix together the butter and sugar until smooth. Beat in the eggs one at a time, stirring until light and fluffy. Combine the flour, cardamom and cinnamon; stir into the sugar mixture just until blended.
- Separate the dough into 6 balls, and roll each ball into a rope about as big around as your finger on a lightly floured surface. Cut into 1/2-inch pieces, and place them on an ungreased baking sheet.
- Bake for 10 minutes in the preheated oven, or until lightly browned. Cool on baking sheets for a few minutes, then transfer to wire racks to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 33.7 Kcal (141 kJ) | ||
| Calories from fat | 17.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.96g | 3% | |
|---|---|---|---|
| Cholesterol | 8.15mg | 3% | |
| Sodium | 1.59mg | 0% | |
| Potassium | 5.46mg | 0% | |
| Total Carbs | 3.62g | 1% | |
| Sugars | 1.18g | 5% | |
| Dietary Fiber | 0.11g | 0% | |
| Protein | 0.45g | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 1.9mg | 0% | |
| Amount Per 100 g | |||
| Calories | 448.13 Kcal (1876 kJ) | ||
| Calories from fat | 234.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.06g | 3% | |
|---|---|---|---|
| Cholesterol | 108.42mg | 3% | |
| Sodium | 21.17mg | 0% | |
| Potassium | 72.63mg | 0% | |
| Total Carbs | 48.11g | 1% | |
| Sugars | 15.64g | 5% | |
| Dietary Fiber | 1.5g | 0% | |
| Protein | 6.02g | 1% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.3mg | 1% | |
| Iron | 0.7mg | 0% | |
| Calcium | 24.7mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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