Peanut Patties Recipe

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Peanut Patties
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Ingredients
4
Count
Nutrition
99
Calories
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Ingredients:

  • 2 1/2 cups sugar
  • 1 cup milk
  • 2 1/2 cups raw peanuts

Directions:

  1. Mix all of the ingredients in a heavy boiler (I use my 4 quart pressure cooker). Bring to a boil.
  2. Turn burner to simmer and cook for 1 hour.
  3. Remove from heat and add 1 teaspoon vanilla.
  4. Beat until creamy as it cools.
  5. Beating is a must for it to turn out right. Spoon out into buttered muffin pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 98.71 Kcal (413 kJ)
Calories from fat 40.24 Kcal
% Daily Value*
Total Fat 4.47g 7%
Cholesterol 0.12mg 0%
Sodium 12.88mg 1%
Potassium 76.45mg 2%
Total Carbs 13.55g 5%
Sugars 12.31g 49%
Dietary Fiber 0.82g 3%
Protein 2.56g 5%
Iron 0.5mg 3%
Calcium 16.9mg 2%
Amount Per 100 g
Calories 349.49 Kcal (1463 kJ)
Calories from fat 142.48 Kcal
% Daily Value*
Total Fat 15.83g 7%
Cholesterol 0.43mg 0%
Sodium 45.61mg 1%
Potassium 270.69mg 2%
Total Carbs 47.98g 5%
Sugars 43.57g 49%
Dietary Fiber 2.91g 3%
Protein 9.05g 5%
Iron 1.6mg 3%
Calcium 59.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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