Peanut Butter Snack Sticks Recipe

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Ingredients

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Nutrition

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Total time

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Ingredients:

Serving

1 tbsp reduced-fat creamy or crunchy peanut butter spread
1 slice white sandwich bread
1 slice whole wheat sandwich bread
3 tbsp apple butter

Directions:

Spread peanut butter spread over slice of white sandwich bread. Top with slice of whole wheat bread. Trim crusts, if desired. Cut sandwich into 3 rectangles. Serve with apple butter for dipping. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	61.08 Kcal (256 kJ)
Calories from fat	18 Kcal
		% Daily Value*
Total Fat	2g	3%
Sodium	27.55mg	1%
Potassium	15.47mg	0%
Total Carbs	9.64g	3%
Sugars	6.78g	27%
Dietary Fiber	0.67g	3%
Protein	1.33g	3%
Vitamin C	0.2mg	0%
Iron	0.2mg	1%
Calcium	2.4mg	0%

Amount Per 100 g
Calories	278.47 Kcal (1166 kJ)
Calories from fat	82.07 Kcal
		% Daily Value*
Total Fat	9.12g	3%
Sodium	125.61mg	1%
Potassium	70.53mg	0%
Total Carbs	43.95g	3%
Sugars	30.93g	27%
Dietary Fiber	3.07g	3%
Protein	6.08g	3%
Vitamin C	0.8mg	0%
Iron	0.8mg	1%
Calcium	10.9mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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