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Peanut Butter Ice Cream Sandwiches Recipe

Peanut Butter Ice Cream Sandwiches Recipe

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Ingredients:

Serving

1 1/2 cups all-purpose flour
1/2 tsp each baking soda and salt
1 cup peanut butter
1/2 cup unsalted butter, at room temperature
1 cup brown sugar
1 egg
1 tsp vanilla
6 cups butterscotch ripple ice cream

Directions:

Preheat oven to 350°F (180°C). In a small bowl, whisk flour with baking soda and salt. Using an electric mixer, in a large bowl, beat peanut butter with butter until smooth. Beat in brown sugar then egg and vanilla, scraping down sides to mix well. Gradually beat in flour mixture.
If needed, flour your hands then roll dough into 1 1/2–inch (4 cm) balls. Place at least 2 inches (5 cm) apart on ungreased baking sheets. Flour the base of a large glass and press on each ball to flatten cookie to about 3 inches (7.5 cm). Using floured tines of a fork, make criss–crosses gently on top of cookies.
Bake in centre of preheated oven until golden and barely set and edges are brown, 10 to 12 minutes. Remove from oven and leave on baking sheet 1 minute, then transfer to a rack to cool completely.
For easier spreading, soften ice cream slightly. Top flat side of one cookie with about 1/2 cup (125 mL) ice cream. Then place flat side of another cookie on top, sandwiching ice cream. Unfilled cookies will last well in an airtight container for about 5 days, or freeze. Ice cream sandwiches should be wrapped in plastic wrap then overwrapped with foil.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	467.24 Kcal (1956 kJ)
Calories from fat	224.41 Kcal
		% Daily Value*
Total Fat	24.93g	38%
Cholesterol	48.98mg	16%
Sodium	137.82mg	6%
Potassium	209.13mg	4%
Total Carbs	53.65g	18%
Sugars	34.55g	138%
Dietary Fiber	2.19g	9%
Protein	9.29g	19%
Vitamin A	0.1mg	3%
Iron	0.8mg	5%
Calcium	91.6mg	9%

Amount Per 100 g
Calories	240.69 Kcal (1008 kJ)
Calories from fat	115.6 Kcal
		% Daily Value*
Total Fat	12.84g	38%
Cholesterol	25.23mg	16%
Sodium	71mg	6%
Potassium	107.73mg	4%
Total Carbs	27.64g	18%
Sugars	17.8g	138%
Dietary Fiber	1.13g	9%
Protein	4.79g	19%
Iron	0.4mg	5%
Calcium	47.2mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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