Peanut Butter Dip Recipe

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Peanut Butter Dip
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Ingredients:

  • 1/3 cup raisins
  • 1/2 tsp cinnamon
  • 2 apples, cored and cut into slices
  • 3 ribs celery, trimmed and cut into sticks
  • 2 cups small pretzels

Directions:

  1. In a small serving bowl, stir together yogurt, peanut butter, raisins and cinnamon. Serve with apples, celery and pretzels.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2783.59 Kcal (11654 kJ)
Calories from fat 964.19 Kcal
% Daily Value*
Total Fat 107.13g 165%
Cholesterol 16.09mg 5%
Sodium 3545.68mg 148%
Potassium 3374.2mg 72%
Total Carbs 382.5g 128%
Sugars 88.05g 352%
Dietary Fiber 30.77g 123%
Protein 104.09g 208%
Vitamin C 22.8mg 38%
Iron 16.7mg 93%
Calcium 517.9mg 52%
Amount Per 100 g
Calories 248.26 Kcal (1039 kJ)
Calories from fat 85.99 Kcal
% Daily Value*
Total Fat 9.55g 165%
Cholesterol 1.43mg 5%
Sodium 316.22mg 148%
Potassium 300.93mg 72%
Total Carbs 34.11g 128%
Sugars 7.85g 352%
Dietary Fiber 2.74g 123%
Protein 9.28g 208%
Vitamin C 2mg 38%
Iron 1.5mg 93%
Calcium 46.2mg 52%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 63.8
    Points
  • 76
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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