Peanut Butter Cups Recipe

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Peanut Butter Cups
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Ingredients:

Directions:

  1. Coat a small cup muffin tin with cooking spray. In a microwave-safe bowl, microwave chocolate with butter and oil, stirring often, until melted, 1 to 2 minutes. Pour about a tablespoon of the chocolate mixture into each muffin cup.
  2. Melt peanut butter in microwave, 30 to 40 seconds. Spoon about 1 teaspoon of melted peanut butter over chocolate in each muffin cup. Top with another tablespoon of chocolate.
  3. Chill in refrigerator 30 minutes, until set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 167.41 Kcal (701 kJ)
Calories from fat 122.1 Kcal
% Daily Value*
Total Fat 13.57g 21%
Cholesterol 10.17mg 3%
Sodium 1.43mg 0%
Potassium 41.18mg 1%
Total Carbs 14.39g 5%
Sugars 10.88g 44%
Dietary Fiber 1.42g 6%
Protein 1.34g 3%
Iron 1.3mg 7%
Calcium 3.6mg 0%
Amount Per 100 g
Calories 540.84 Kcal (2264 kJ)
Calories from fat 394.45 Kcal
% Daily Value*
Total Fat 43.83g 21%
Cholesterol 32.85mg 3%
Sodium 4.63mg 0%
Potassium 133.03mg 1%
Total Carbs 46.5g 5%
Sugars 35.15g 44%
Dietary Fiber 4.57g 6%
Protein 4.32g 3%
Vitamin A 0.2mg 2%
Iron 4.2mg 7%
Calcium 11.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • good source of fiber

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