Directions:
- Mix together Crisco and both sugars until smooth,.
- Add eggs and mix.
- Add peanut butter.
- In another bowl, mix together dry ingredients and slowly add to batter.
- When mixed, add chocolate chips.
- Spoon drops of dough onto a parchment papered tray and bake 5-10 minutes in a 325° oven.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 207.58 Kcal (869 kJ) | ||
| Calories from fat | 77.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.6g | 13% | |
|---|---|---|---|
| Cholesterol | 13.64mg | 5% | |
| Sodium | 343.57mg | 14% | |
| Potassium | 124.34mg | 3% | |
| Total Carbs | 29.59g | 10% | |
| Sugars | 14.65g | 59% | |
| Dietary Fiber | 2.24g | 9% | |
| Protein | 4.69g | 9% | |
| Iron | 1.2mg | 7% | |
| Calcium | 51.9mg | 5% | |
| Amount Per 100 g | |||
| Calories | 417.9 Kcal (1750 kJ) | ||
| Calories from fat | 155.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.31g | 13% | |
|---|---|---|---|
| Cholesterol | 27.46mg | 5% | |
| Sodium | 691.67mg | 14% | |
| Potassium | 250.33mg | 3% | |
| Total Carbs | 59.56g | 10% | |
| Sugars | 29.5g | 59% | |
| Dietary Fiber | 4.51g | 9% | |
| Protein | 9.45g | 9% | |
| Iron | 2.4mg | 7% | |
| Calcium | 104.5mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
