Peanut Butter Coconut Fudge Balls Recipe

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Peanut Butter Coconut Fudge Balls
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Ingredients:

Directions:

  1. Mix sugar and cocoa into milk then add peanut butter and mix well.
  2. Turn out on waxed paper.
  3. Knead with hands.
  4. Roll into small balls about the size of a walnut.
  5. Roll in coconut.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 534.57 Kcal (2238 kJ)
Calories from fat 233.28 Kcal
% Daily Value*
Total Fat 25.92g 40%
Cholesterol 6.5mg 2%
Sodium 525.4mg 22%
Potassium 1127.11mg 24%
Total Carbs 70.12g 23%
Sugars 48.5g 194%
Dietary Fiber 1.23g 5%
Protein 8.02g 16%
Vitamin C 0.7mg 1%
Iron 0.3mg 2%
Calcium 96.5mg 10%
Amount Per 100 g
Calories 454.96 Kcal (1905 kJ)
Calories from fat 198.54 Kcal
% Daily Value*
Total Fat 22.06g 40%
Cholesterol 5.53mg 2%
Sodium 447.15mg 22%
Potassium 959.25mg 24%
Total Carbs 59.68g 23%
Sugars 41.28g 194%
Dietary Fiber 1.04g 5%
Protein 6.82g 16%
Vitamin C 0.6mg 1%
Iron 0.3mg 2%
Calcium 82.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.6
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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