Peanut Butter Brownie Bars |
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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 6 |
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Great bar cookie/brownies. These are a favorite at our family summer picnics! Ingredients:
1 (18 1/4 ounce) package chocolate cake mix |
1/3 cup vegetable oil |
1 egg |
1 (14 ounce) can sweetened condensed milk |
2 cups semi-sweet chocolate chips, melted |
1/2 cup peanut butter |
1 teaspoon vanilla |
Directions:
1. In a bowl, combine the cake mix, oil and egg until crumbly. Set aside 1 cup for topping.
2. Firmly press remaining mixture into a greased 13 x 9 baking pan; set aside.
3. In a bowl, combine the milk, chocolate, peanut butter and vanilla until smooth. Spread over crust.
4. Sprinkle with reserved crumb mixture.
5. Bake at 350 for 25-30 minutes or until brownies pull away from the pan.
6. Cool on a wire rack. Cut into 24 bars.
7. Note: You can use 3/4 cup of peanut butter for more peanut butter flavor or try adding peanut butter chips to the batter.
8. For a finer topping I put the 1 cup of reserved cake mix toping in my food processer for a few seconds before sprinkling on the top of the batter.
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