Peach Crisp for Charlotte J Recipe

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Peach Crisp for Charlotte J
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Ingredients:

Directions:

  1. Mix cinnamon,sugar and cookie place in a flat dish.
  2. Dip rim of chilled ice cream sundae glass into peach preserves then into cinnamon, sugar and cookie mixture.
  3. Pour peach vodka, grenadine, peach, vanilla ice cream into a blender with ice.
  4. You can also put in the remaining cinnamon ,sugar and cookie into the blender.
  5. Garnish with a slice of peach, and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 590.32 Kcal (2472 kJ)
Calories from fat 176.8 Kcal
% Daily Value*
Total Fat 19.64g 30%
Cholesterol 78.08mg 26%
Sodium 145.12mg 6%
Potassium 640.11mg 14%
Total Carbs 63.9g 21%
Sugars 53.97g 216%
Dietary Fiber 4.84g 19%
Protein 8.72g 17%
Vitamin C 12.3mg 20%
Calcium 236.6mg 24%
Amount Per 100 g
Calories 115.63 Kcal (484 kJ)
Calories from fat 34.63 Kcal
% Daily Value*
Total Fat 3.85g 30%
Cholesterol 15.29mg 26%
Sodium 28.43mg 6%
Potassium 125.38mg 14%
Total Carbs 12.52g 21%
Sugars 10.57g 216%
Dietary Fiber 0.95g 19%
Protein 1.71g 17%
Vitamin C 2.4mg 20%
Calcium 46.3mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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