Wedding Cake Martini II Recipe

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Wedding Cake Martini II
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Ingredients:

  • 1/4 cup vanilla vodka
  • 1/4 cup amaretto
  • ice

Directions:

  1. Pour all ingredients into a shaker over ice. (orange juice and pineapple juice are just a splash each).
  2. Shake well.
  3. Strain into a well chilled martini glass.
  4. Enjoy! (no smashing into your partners face!).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 201.92 Kcal (845 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.28mg 0%
Potassium 45.93mg 1%
Total Carbs 21.43g 7%
Sugars 6.08g 24%
Dietary Fiber 0.14g 1%
Protein 0.28g 1%
Vitamin C 8.4mg 14%
Calcium 3.8mg 0%
Amount Per 100 g
Calories 230.77 Kcal (966 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.32mg 0%
Potassium 52.49mg 1%
Total Carbs 24.49g 7%
Sugars 6.94g 24%
Dietary Fiber 0.16g 1%
Protein 0.32g 1%
Vitamin C 9.6mg 14%
Calcium 4.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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