Directions:
- Heat oven to 350°F
- Spray three 3 x 5 3/4 x 2-inch mini loaf pans with flour no-stick cooking spray.
- Combine flour, salt, baking soda, cinnamon and nutmeg in medium bowl; set aside.
- Combine sugar and shortening in bowl of electric mixer.
- Beat until fluffy, about 2 minutes.
- RESERVE 3 tablespoons preserves; set aside in microwave-safe bowl. Add remaining preserves, almond extract and buttermilk to shortening mixture. Mix 2 minutes.
- Add eggs, one at a time, mixing about 15 seconds after each addition.
- Stop and scrape bowl.
- Gradually add flour mixture, beating until well combined, about 1 minute.
- Divide batter into 3 prepared pans.
- Bake 30 to 35 minutes or until toothpick inserted into center comes out clean.
- Cool in pans for 10 minutes; remove to cooling racks.
- Heat reserved preserves in microwave on HIGH (100% power) for 20 seconds; spread onto tops of cooled breads.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 299.85 Kcal (1255 kJ) | ||
| Calories from fat | 125.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.93g | 21% | |
|---|---|---|---|
| Cholesterol | 64.25mg | 21% | |
| Sodium | 441.55mg | 18% | |
| Potassium | 85.84mg | 2% | |
| Total Carbs | 37.09g | 12% | |
| Sugars | 12.77g | 51% | |
| Dietary Fiber | 1.09g | 4% | |
| Protein | 5.92g | 12% | |
| Vitamin C | 2.8mg | 5% | |
| Iron | 0.7mg | 4% | |
| Calcium | 40.3mg | 4% | |
| Amount Per 100 g | |||
| Calories | 309.55 Kcal (1296 kJ) | ||
| Calories from fat | 129.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.39g | 21% | |
|---|---|---|---|
| Cholesterol | 66.32mg | 21% | |
| Sodium | 455.83mg | 18% | |
| Potassium | 88.61mg | 2% | |
| Total Carbs | 38.29g | 12% | |
| Sugars | 13.18g | 51% | |
| Dietary Fiber | 1.13g | 4% | |
| Protein | 6.12g | 12% | |
| Vitamin C | 2.9mg | 5% | |
| Iron | 0.7mg | 4% | |
| Calcium | 41.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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