Peach and Mint Iced Tea Recipe

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Peach and Mint Iced Tea
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Ingredients
5
Count
Nutrition
252
Calories
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Ingredients:

  • 8 tea bags
  • 4 ripe peaches , cut into 1/2-inch pieces
  • 1 small bunch fresh mint sprigs
  • sugar , to taste (if desired)

Directions:

  1. Pour the water into a heat-resistant pitcher. Add the tea bags and let steep for 10 minutes. Remove and discard the bags and allow the tea to cool to room temperature before refrigerating. Add the peaches, mint, and sugar (if using). Strain, if desired. Pour over ice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 251.64 Kcal (1054 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 41.95mg 2%
Potassium 1478.24mg 31%
Total Carbs 63.3g 21%
Sugars 48.34g 193%
Dietary Fiber 12.5g 50%
Protein 7.12g 14%
Vitamin C 42mg 70%
Iron 0.1mg 1%
Calcium 232.2mg 23%
Amount Per 100 g
Calories 10.06 Kcal (42 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.68mg 2%
Potassium 59.09mg 31%
Total Carbs 2.53g 21%
Sugars 1.93g 193%
Dietary Fiber 0.5g 50%
Protein 0.28g 14%
Vitamin C 1.7mg 70%
Calcium 9.3mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 7
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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