Paula Deen's Cheese Straws Recipe

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Paula Deen's Cheese Straws
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. In large bowl, beat butter and cheese until well blended at medium speed.
  3. Add flour and cayenne pepper, and beat in well, for 5 minutes, or until VERY creamy.
  4. Put mixture into pastry bag or cookie press that is fitted with a star tip.
  5. Pipe 5-inch long strips about 1-inch apart from each other onto an ungreased cookie sheet.
  6. Bake ONE COOKIE SHEET AT A TIME, 18-20 minutes until lightly golden.
  7. Put the pastry bag/cookie press into the fridge or freezer while each tray is cooking. Otherwise, the butter and cheese gets too soft, and you get cheese crackers instead of straws!
  8. Cool each tray for 5 minutes, (I prepare the next tray while they are cooling) then move the cooled straws to a wire rack.
  9. Keeps well in air-tight containers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 480.52 Kcal (2012 kJ)
Calories from fat 324.32 Kcal
% Daily Value*
Total Fat 36.04g 55%
Cholesterol 98.21mg 33%
Sodium 602.15mg 25%
Potassium 62.26mg 1%
Total Carbs 31.54g 11%
Sugars 0.01g 0%
Dietary Fiber 1.27g 5%
Protein 8.52g 17%
Vitamin C 0.1mg 0%
Vitamin A 0.7mg 24%
Iron 2.1mg 12%
Calcium 262.1mg 26%
Amount Per 100 g
Calories 426.56 Kcal (1786 kJ)
Calories from fat 287.9 Kcal
% Daily Value*
Total Fat 31.99g 55%
Cholesterol 87.18mg 33%
Sodium 534.53mg 25%
Potassium 55.27mg 1%
Total Carbs 28g 11%
Sugars 0.01g 0%
Dietary Fiber 1.13g 5%
Protein 7.57g 17%
Vitamin C 0.1mg 0%
Vitamin A 0.6mg 24%
Iron 1.9mg 12%
Calcium 232.7mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.4
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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