Patty Melts with Eggs Recipe

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Ingredients

Count

Nutrition

1232

Calories

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Ingredients:

Serving

1 large or 2 medium poblano chile peppers
8 slice bacon
1 1/2 tbsp butter, plus more for spreading
1 onion finely chopped
salt and pepper
1 1/2 lb ground beef
2 tbsp worchestershire sauce
extra virgin olive oil
4 extra-large eggs
8 slice bread
16 slice monterey jack or mild cheddar cheese

Directions:

Char the poblanos all over under a hot broiler or over an open flame. Place in a bowl, cover and let cool. Discard the seeds and thinly slice.
Preheat the oven to 375. Arrange the bacon on a broiler pan and bake until crisp, 15 to 17 minutes.
Meanwhile, heat 1.5 tablespoons butter in a skillet over medium heat. Add the onion and cook until lightly browned, about 10 minutes; season with salt and pepper. Transfer to a bowl. Return the pan to medium-high heat.
Season the beef with the worcestershire, salt and pepper. Form 4 very thing patties to fir the shape of your bread. Add a drizzle of oil to the hot skillet, then add the patties to cook through, turning once, 6 to 8 minutes.
Wipe out the pan and return to medium heat. Add another drizzle of oil, then the eggs; cook, over, to soft or medium. Transfer to a plate.
Scantly butter the bread on one side. Place 4 bread slices buttered side down and top each witha few slices of poblano, 2 cheese slices, a beef patty, some bacon, an egg, 2 more cheese slices, some onions and the remaining bread slice, buttered side up. Grill the sandwiches on medium heat, turning once, until deep golden, about 5 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1231.76 Kcal (5157 kJ)
Calories from fat	796.87 Kcal
		% Daily Value*
Total Fat	88.54g	136%
Cholesterol	439.53mg	147%
Sodium	1524.61mg	64%
Potassium	874.63mg	19%
Total Carbs	29.3g	10%
Sugars	6.52g	26%
Dietary Fiber	5.59g	22%
Protein	79.46g	159%
Vitamin C	1.9mg	3%
Vitamin A	1.2mg	39%
Iron	7.2mg	40%
Calcium	1281.9mg	128%

Amount Per 100 g
Calories	254.29 Kcal (1065 kJ)
Calories from fat	164.51 Kcal
		% Daily Value*
Total Fat	18.28g	136%
Cholesterol	90.74mg	147%
Sodium	314.75mg	64%
Potassium	180.56mg	19%
Total Carbs	6.05g	10%
Sugars	1.35g	26%
Dietary Fiber	1.15g	22%
Protein	16.4g	159%
Vitamin C	0.4mg	3%
Vitamin A	0.2mg	39%
Iron	1.5mg	40%
Calcium	264.6mg	128%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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