Pastry Recipe

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Pastry
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Ingredients
6
Count
Nutrition
2606
Calories
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Ingredients:

  • 1/2 tsp salt
  • 1/2 tsp sugar
  • 3/4 cup butter
  • 1/4 cup plus 2 tbsp shortening
  • 1/4 cup ice water

Directions:

  1. Sift together dry ingredients in a medium mixing bowl. Cut in butter and shortening with a pastry blender until mixture resembles coarse meal. Sprinkle with ice water, and stir just until dry ingredients are moistened. Shape pastry into a ball. Chill at least 1/2 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2605.76 Kcal (10910 kJ)
Calories from fat 1724.87 Kcal
% Daily Value*
Total Fat 191.65g 295%
Cholesterol 367.22mg 122%
Sodium 1222.57mg 51%
Potassium 425.15mg 9%
Total Carbs 194.21g 65%
Sugars 3g 12%
Dietary Fiber 8.09g 32%
Protein 27.89g 56%
Vitamin C 0.6mg 1%
Vitamin A 1.7mg 57%
Iron 3.1mg 17%
Calcium 154.2mg 15%
Amount Per 100 g
Calories 487.15 Kcal (2040 kJ)
Calories from fat 322.47 Kcal
% Daily Value*
Total Fat 35.83g 295%
Cholesterol 68.65mg 122%
Sodium 228.56mg 51%
Potassium 79.48mg 9%
Total Carbs 36.31g 65%
Sugars 0.56g 12%
Dietary Fiber 1.51g 32%
Protein 5.21g 56%
Vitamin C 0.1mg 1%
Vitamin A 0.3mg 57%
Iron 0.6mg 17%
Calcium 28.8mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 67.3
    Points
  • 72
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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