Directions:
- Mix everything together.
- Add to pasta.
- Be creative and add whatever vegetables you would like.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 209.37 Kcal (877 kJ) | ||
| Calories from fat | 198.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.02g | 34% | |
|---|---|---|---|
| Cholesterol | 12.32mg | 4% | |
| Sodium | 187.53mg | 8% | |
| Potassium | 21.54mg | 0% | |
| Total Carbs | 2.92g | 1% | |
| Sugars | 2.99g | 12% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 0.35g | 1% | |
| Vitamin C | 3.9mg | 6% | |
| Iron | 0.1mg | 1% | |
| Calcium | 5.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 563.07 Kcal (2357 kJ) | ||
| Calories from fat | 532.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 59.22g | 34% | |
|---|---|---|---|
| Cholesterol | 33.13mg | 4% | |
| Sodium | 504.34mg | 8% | |
| Potassium | 57.94mg | 0% | |
| Total Carbs | 7.86g | 1% | |
| Sugars | 8.05g | 12% | |
| Dietary Fiber | 0.16g | 0% | |
| Protein | 0.95g | 1% | |
| Vitamin C | 10.4mg | 6% | |
| Iron | 0.3mg | 1% | |
| Calcium | 14.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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