Pasta Primo Recipe

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Pasta Primo
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Ingredients:

Directions:

  1. Cook pasta according to package directions; drain and chill.
  2. In a big mixing bowl, add the rest of the ingredients; stir to combine.
  3. Add pasta; toss to coat.
  4. Chill until ready to serve.
  5. Can make this one in advance; may need to add a small amount of Italian dressing to moisten right before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 193.12 Kcal (809 kJ)
Calories from fat 160.13 Kcal
% Daily Value*
Total Fat 17.79g 27%
Cholesterol 22.2mg 7%
Sodium 354.24mg 15%
Potassium 70.65mg 2%
Total Carbs 3.92g 1%
Sugars 1.26g 5%
Dietary Fiber 0.33g 1%
Protein 4.14g 8%
Vitamin C 2.6mg 4%
Iron 0.7mg 4%
Calcium 12.5mg 1%
Amount Per 100 g
Calories 379.16 Kcal (1587 kJ)
Calories from fat 314.38 Kcal
% Daily Value*
Total Fat 34.93g 27%
Cholesterol 43.59mg 7%
Sodium 695.49mg 15%
Potassium 138.7mg 2%
Total Carbs 7.7g 1%
Sugars 2.47g 5%
Dietary Fiber 0.65g 1%
Protein 8.12g 8%
Vitamin C 5mg 4%
Iron 1.5mg 4%
Calcium 24.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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