Directions:
- Fry bacon and crumble.
- Mix all ingredients well (except bread) and refrigerate for about an hour.
- Spread on party rye.
- Place under broiler for about 4 minutes or until slightly brown on top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 346.36 Kcal (1450 kJ) | ||
| Calories from fat | 317.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.25g | 54% | |
|---|---|---|---|
| Cholesterol | 27.87mg | 9% | |
| Sodium | 399.2mg | 17% | |
| Potassium | 64.61mg | 1% | |
| Total Carbs | 4g | 1% | |
| Sugars | 1.47g | 6% | |
| Dietary Fiber | 0.43g | 2% | |
| Protein | 3.44g | 7% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 10.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 477.05 Kcal (1997 kJ) | ||
| Calories from fat | 436.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.55g | 54% | |
|---|---|---|---|
| Cholesterol | 38.39mg | 9% | |
| Sodium | 549.83mg | 17% | |
| Potassium | 88.99mg | 1% | |
| Total Carbs | 5.51g | 1% | |
| Sugars | 2.03g | 6% | |
| Dietary Fiber | 0.59g | 2% | |
| Protein | 4.74g | 7% | |
| Vitamin C | 1.8mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 14.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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