Party Punch Recipe

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Party Punch
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Ingredients:

Directions:

  1. In a blender or food processor, blend the water, sugar and bananas until smooth. Pour into a large container. Add pineapple juice, orange juice and lemon juice; mix well. Freeze, stirring occasionally, until slushy. Add ginger ale when ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 101.71 Kcal (426 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 9.66mg 0%
Potassium 89.31mg 2%
Total Carbs 26.28g 9%
Sugars 24.02g 96%
Dietary Fiber 0.45g 2%
Protein 0.31g 1%
Vitamin C 10.2mg 17%
Calcium 9.5mg 1%
Amount Per 100 g
Calories 52.03 Kcal (218 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.94mg 0%
Potassium 45.68mg 2%
Total Carbs 13.44g 9%
Sugars 12.29g 96%
Dietary Fiber 0.23g 2%
Protein 0.16g 1%
Vitamin C 5.2mg 17%
Calcium 4.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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