 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 24 |
|
A refreshing beverage with tropical flair. Ingredients:
3 cups warm water |
2 cups sugar |
3 ripe bananas, sliced |
1 (46 ounce) can pineapple juice |
1 1/2 cups orange juice |
1/4 cup lemon juice |
3 quarts ginger ale, chilled |
Directions:
1. In a blender or food processor, blend the water, sugar and bananas until smooth. Pour into a large container. Add pineapple juice, orange juice and lemon juice; mix well. Freeze, stirring occasionally, until slushy. Add ginger ale when ready to serve.
|
|