Partridge Strips Recipe

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Ingredients

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Nutrition

Calories

Total time

Minutes

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Ingredients:

Serving

1 partridge breast (or chicken)
3 tbsp miracle whip
2 tbsp milk
1/4 tsp cayenne pepper
1/4 cup corn flake crumbs
italian seasoned breadcrumbs (enough to sprinkle on pieces before rolling in corn flake crumbs)

Directions:

Cut breast into strips.
Combine miracle whip,milk and cayenne pepper in zip lock baggie.
Put strips in baggie and refrigerate for at least 1/2 hour.
Lay out strips on plate and sprinkle with seasoned italian bread crumbs both sides.
Roll in corn flake crumbs until well coated.
Place on cookie sheet sprayed with cooking oil.
Cook in oven preheated to 400 Degrees for 18 to 20 minutes. When you see the bottom starting to turn brown they should be ready.
You can eat them the way they are or try them on a soft tortillas shell with your favorite sauce. We like them with peppercorn ranch, cheese and lettuce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	14.78 Kcal (62 kJ)
Calories from fat	2.63 Kcal
		% Daily Value*
Total Fat	0.29g	0%
Cholesterol	0.76mg	0%
Sodium	41.92mg	2%
Potassium	5.6mg	0%
Total Carbs	2.84g	1%
Sugars	0.43g	2%
Dietary Fiber	0.1g	0%
Protein	0.25g	0%
Calcium	1.9mg	0%

Amount Per 100 g
Calories	219.58 Kcal (919 kJ)
Calories from fat	39.09 Kcal
		% Daily Value*
Total Fat	4.34g	0%
Cholesterol	11.34mg	0%
Sodium	622.71mg	2%
Potassium	83.24mg	0%
Total Carbs	42.22g	1%
Sugars	6.41g	2%
Dietary Fiber	1.55g	0%
Protein	3.65g	0%
Vitamin C	0.3mg	0%
Calcium	28.3mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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