Directions:
- Preheat oven to 400 degrees F. In large jelly-roll pan, toss B. sprouts, EVOO, thyme, garlic, salt and pepper. Spread evenly.
- Roast 20 minutes, stirring once.
- Toss with vinegar and cheese - serve warm
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 108.83 Kcal (456 kJ) | ||
| Calories from fat | 24.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.73g | 4% | |
|---|---|---|---|
| Cholesterol | 6.32mg | 2% | |
| Sodium | 260.15mg | 11% | |
| Potassium | 566.47mg | 12% | |
| Total Carbs | 13.42g | 4% | |
| Sugars | 2.94g | 12% | |
| Dietary Fiber | 5.75g | 23% | |
| Protein | 7.67g | 15% | |
| Vitamin C | 121mg | 202% | |
| Iron | 1.6mg | 9% | |
| Calcium | 172.5mg | 17% | |
| Amount Per 100 g | |||
| Calories | 67.62 Kcal (283 kJ) | ||
| Calories from fat | 15.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.69g | 4% | |
|---|---|---|---|
| Cholesterol | 3.93mg | 2% | |
| Sodium | 161.64mg | 11% | |
| Potassium | 351.96mg | 12% | |
| Total Carbs | 8.34g | 4% | |
| Sugars | 1.82g | 12% | |
| Dietary Fiber | 3.57g | 23% | |
| Protein | 4.76g | 15% | |
| Vitamin C | 75.2mg | 202% | |
| Iron | 1mg | 9% | |
| Calcium | 107.2mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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