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Paprika Tomatoes with Poached Eggs (Shakshouka) Recipe

Paprika Tomatoes with Poached Eggs (Shakshouka) Recipe

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Paprika Tomatoes with Poached Eggs (Shakshouka)

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Ingredients

Count

Nutrition

804

Calories

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Ingredients:

Serving

1 1/2 tsp coriander seeds
1 tsp cumin seeds
1 1/2 tbsp hot or sweet spanish or hungarian paprika
about 1/2 tsp. kosher salt
3 large garlic cloves, peeled
1 large poblano chile, stemmed, seeded, and chopped
1 to 2 tbsp. extra-virgin olive oil
2 tbsp tomato paste
1 1/2 lb roma tomatoes , halved lengthwise
4 large eggs
freshly ground black pepper

Directions:

Put coriander, cumin, paprika, and 1/2 tsp. salt in a mortar and pound until crushed; or seal in a plastic bag and crush with a rolling pin. Add garlic and pound into a paste. Set aside.
In a 10-in. frying pan over medium heat, cook chile in 1 tbsp. oil, stirring often, until well browned, 10 to 12 minutes. Add spice mixture and tomato paste and cook, stirring, until fragrant, about 1 minute. Stir in 3/4 cup water, then tomatoes. Cook, turning tomatoes occasionally, until softened, 10 to 20 minutes; add more water, 1/4 cup at a time, if mixture starts to get dry (you should see juices around tomatoes).
With a wooden spoon, make 4 depressions in tomato mixture and crack an egg into each. Season with salt and pepper. Cover and cook until eggs are set but yolks are still runny, about 5 minutes.
If you like, drizzle the shakshouka with 1 tbsp. oil, then scoop onto plates and serve with crusty bread.
Note: Nutritional analysis is per serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	803.76 Kcal (3365 kJ)
Calories from fat	517.39 Kcal
		% Daily Value*
Total Fat	57.49g	88%
Cholesterol	744mg	248%
Sodium	1406.5mg	59%
Potassium	2422.74mg	52%
Total Carbs	42.86g	14%
Sugars	24.38g	98%
Dietary Fiber	11g	44%
Protein	38.89g	78%
Vitamin C	105.8mg	176%
Iron	7.5mg	42%
Calcium	261.1mg	26%

Amount Per 100 g
Calories	82.71 Kcal (346 kJ)
Calories from fat	53.24 Kcal
		% Daily Value*
Total Fat	5.92g	88%
Cholesterol	76.56mg	248%
Sodium	144.73mg	59%
Potassium	249.3mg	52%
Total Carbs	4.41g	14%
Sugars	2.51g	98%
Dietary Fiber	1.13g	44%
Protein	4g	78%
Vitamin C	10.9mg	176%
Iron	0.8mg	42%
Calcium	26.9mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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