Directions:
- Puree all ingredients in processor until smooth. Transfer to bowl. Cover and refrigerate until ready to use. (Can be prepared 1 day ahead. Keep refrigerated.)
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 276.22 Kcal (1156 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 25.78mg | 1% | |
| Potassium | 577.24mg | 12% | |
| Total Carbs | 69.84g | 23% | |
| Sugars | 57.52g | 230% | |
| Dietary Fiber | 6.57g | 26% | |
| Vitamin C | 153.2mg | 255% | |
| Vitamin A | 1.1mg | 37% | |
| Iron | 133.2mg | 740% | |
| Calcium | 94.8mg | 9% | |
| Amount Per 100 g | |||
| Calories | 84.75 Kcal (355 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 7.91mg | 1% | |
| Potassium | 177.12mg | 12% | |
| Total Carbs | 21.43g | 23% | |
| Sugars | 17.65g | 230% | |
| Dietary Fiber | 2.02g | 26% | |
| Vitamin C | 47mg | 255% | |
| Vitamin A | 0.3mg | 37% | |
| Iron | 40.9mg | 740% | |
| Calcium | 29.1mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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