Papas Con Chile Colorado - Chile Roasted Potatoes Recipe

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Papas Con Chile Colorado - Chile Roasted Potatoes
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Ingredients:

Directions:

  1. Preheat the oven to 350°F.
  2. Saute the onion and garlic in the butter until soft, then add the chile.
  3. Toss the potatoes in the mixture, evenly coating them.
  4. Place the potatoes in a shallow pan with just a little bit of water and bake until the potatoes are done, about 45 minutes.
  5. Sprinkle the cheese over the top of the potatoes and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 122.25 Kcal (512 kJ)
Calories from fat 55.09 Kcal
% Daily Value*
Total Fat 6.12g 9%
Cholesterol 16.37mg 5%
Sodium 56.78mg 2%
Potassium 262.08mg 6%
Total Carbs 15.31g 5%
Sugars 3.54g 14%
Dietary Fiber 2.41g 10%
Protein 2.14g 4%
Vitamin C 6.3mg 11%
Vitamin A 0.7mg 24%
Iron 0.7mg 4%
Calcium 41.4mg 4%
Amount Per 100 g
Calories 126.76 Kcal (531 kJ)
Calories from fat 57.12 Kcal
% Daily Value*
Total Fat 6.35g 9%
Cholesterol 16.97mg 5%
Sodium 58.87mg 2%
Potassium 271.74mg 6%
Total Carbs 15.87g 5%
Sugars 3.67g 14%
Dietary Fiber 2.5g 10%
Protein 2.22g 4%
Vitamin C 6.5mg 11%
Vitamin A 0.7mg 24%
Iron 0.7mg 4%
Calcium 42.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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