Overnight Chicken Casserole Recipe

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Overnight Chicken Casserole
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Ingredients:

Directions:

  1. Combine all ingredients in a bowl; cover.
  2. Refrigerate overnight or all day.
  3. Bake at 350 for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 213.28 Kcal (893 kJ)
Calories from fat 106.2 Kcal
% Daily Value*
Total Fat 11.8g 18%
Cholesterol 30.65mg 10%
Sodium 297.94mg 12%
Potassium 172.67mg 4%
Total Carbs 15.63g 5%
Sugars 2.09g 8%
Dietary Fiber 0.43g 2%
Protein 11.22g 22%
Iron 0.9mg 5%
Calcium 165.1mg 17%
Amount Per 100 g
Calories 228.43 Kcal (956 kJ)
Calories from fat 113.74 Kcal
% Daily Value*
Total Fat 12.64g 18%
Cholesterol 32.83mg 10%
Sodium 319.1mg 12%
Potassium 184.94mg 4%
Total Carbs 16.74g 5%
Sugars 2.24g 8%
Dietary Fiber 0.46g 2%
Protein 12.02g 22%
Iron 0.9mg 5%
Calcium 176.9mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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