Oven-Fried Zucchini Sticks Recipe

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Oven-Fried Zucchini Sticks
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Ingredients:

Directions:

  1. Preheat oven to 475°F Coat a large baking sheet with cooking spray.
  2. Combine flours, cornmeal, salt and pepper in a large sealable plastic bag.
  3. Dip zucchini in egg white, shake in the bag to coat, and arrange, not touching, on the baking sheet. Coat all exposed sides with cooking spray.
  4. Bake on the center rack for 7-10 minutes. Turn the zucchini and coat any floury spots with cooking spray.
  5. Continue to bake until golden and just tender, about 5 minutes more.
  6. Serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 83.27 Kcal (349 kJ)
Calories from fat 3 Kcal
% Daily Value*
Total Fat 0.33g 1%
Sodium 610.54mg 25%
Potassium 62.96mg 1%
Total Carbs 16.09g 5%
Sugars 0.21g 1%
Dietary Fiber 0.82g 3%
Protein 3.64g 7%
Iron 0.8mg 5%
Calcium 6.7mg 1%
Amount Per 100 g
Calories 214.8 Kcal (899 kJ)
Calories from fat 7.75 Kcal
% Daily Value*
Total Fat 0.86g 1%
Sodium 1574.94mg 25%
Potassium 162.41mg 1%
Total Carbs 41.5g 5%
Sugars 0.54g 1%
Dietary Fiber 2.11g 3%
Protein 9.4g 7%
Iron 2.2mg 5%
Calcium 17.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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