Oven-Baked Mushroom Stuffing Recipe

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Ingredients:

Serving

6 -8 slices bacon, diced
4 celery ribs, chopped
2 medium onions, chopped
6 garlic cloves, chopped
1 lb fresh mushrooms, chopped
1/2-1 tsp rubbed sage (can use 1 tsp dried thyme)
seasoned salt and pepper (to taste)
1 (16 oz) package cornbread stuffing mix (approx. 9-10 cups, more or less ) or 1 (16 oz) package fresh bread, cubed very small, mixed
1/2 cup chopped celery leaves
2 tbsp minced fresh parsley
4 eggs, beaten
2 1/2 cups chicken broth
2 -3 tbsp butter, melted

Directions:

Set oven to 350 degrees F.
Butter a 13x9 baking dish.
In a skillet, cook bacon until crisp; remove and drain on paper towel; reserve 2 tbsp of drippings.
Add in the celery and onion in drippings and cook until tender (adding in the chopped garlic the last 2 minutes of cooking time).
Add mushrooms, sage, seasoned salt and pepper; cook and stir for 5 minutes.
Remove from heat, stir in stuffing, or prepared bread crumbs, celery leaves, parsley and bacon; mix well.
Combine eggs and broth; add to stuffing mixture and mix well.
Spread into prepared baking dish, (dish will be full).
Dot with melted butter.
Cover and bake for 30 minutes.
Uncover and bake 10 minutes longer, or until lightly browned.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	214.31 Kcal (897 kJ)
Calories from fat	143.9 Kcal
		% Daily Value*
Total Fat	15.99g	25%
Cholesterol	109.57mg	37%
Sodium	519.43mg	22%
Potassium	478.41mg	10%
Total Carbs	8.54g	3%
Sugars	3.6g	14%
Dietary Fiber	2.05g	8%
Protein	8.87g	18%
Vitamin C	11.3mg	19%
Iron	1.2mg	7%
Calcium	53.6mg	5%

Amount Per 100 g
Calories	84.48 Kcal (354 kJ)
Calories from fat	56.73 Kcal
		% Daily Value*
Total Fat	6.3g	25%
Cholesterol	43.19mg	37%
Sodium	204.76mg	22%
Potassium	188.59mg	10%
Total Carbs	3.37g	3%
Sugars	1.42g	14%
Dietary Fiber	0.81g	8%
Protein	3.5g	18%
Vitamin C	4.5mg	19%
Iron	0.5mg	7%
Calcium	21.1mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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