Orvieto Lemon Ice Recipe

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Orvieto Lemon Ice
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Ingredients
4
Count
Nutrition
105
Calories
Total time
15
Minutes
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Ingredients:

  • 2 tbsp lemons , zest of, grated (1 lemon'
  • 3 1/3 cups water
  • 1 2/3 cups sugar
  • 1 cup lemon juice (about four lemons worth)

Directions:

  1. Boil the lemon zest, water, and sugar in a small saucepan for about five minutes.
  2. Take off the heat, and stir in the lemon juice.
  3. Put in refrigerator until cold.
  4. Freeze according to your ice cream maker's directions.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 105.12 Kcal (440 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.85mg 0%
Potassium 36.49mg 1%
Total Carbs 27.48g 9%
Sugars 25.56g 102%
Dietary Fiber 0.1g 0%
Protein 0.03g 0%
Vitamin C 13.7mg 23%
Calcium 12.8mg 1%
Amount Per 100 g
Calories 66.73 Kcal (279 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.81mg 0%
Potassium 23.17mg 1%
Total Carbs 17.45g 9%
Sugars 16.23g 102%
Dietary Fiber 0.06g 0%
Protein 0.02g 0%
Vitamin C 8.7mg 23%
Calcium 8.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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