Oreo Overkill Pie Recipe

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Oreo Overkill Pie
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Ingredients
6
Count
Nutrition
1470
Calories
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Ingredients:

Directions:

  1. Finely grind cookies in processor. Transfer 2 tablespoons cookie crumbs to small bowl; reserve. Add melted butter to remaining crumbs in processor; blend until moist crumbs form. Press crumb mixture onto bottom and up sides of 9-inch-diameter metal pie pan. Freeze crust until firm, about 10 minutes.
  2. Spread half of ice cream in crust. Top with banana slices. Spread remaining ice cream over. Sprinkle 2 tablespoons cookie crumbs over pie. Freeze until firm, about 4 hours. (Can be made 3 days ahead. Cover; freeze.) Serve with sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1470.17 Kcal (6155 kJ)
Calories from fat 480.37 Kcal
% Daily Value*
Total Fat 53.37g 82%
Cholesterol 153.81mg 51%
Sodium 1432.72mg 60%
Potassium 227.75mg 5%
Total Carbs 239.35g 80%
Sugars 148.82g 595%
Dietary Fiber 4.19g 17%
Protein 17.46g 35%
Vitamin C 1.5mg 3%
Vitamin A 0.1mg 2%
Iron 9.9mg 55%
Calcium 106.5mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.1
    Points
  • 41
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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