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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 10 |
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A chocolate cream pie with a hint of coffee flavor. An oreo crust and oreo topping add the perfect touch. Ingredients:
1 pkg. oreo cookies |
1 stick butter or margerine, melted |
2 pkgs. instant chocolate pudding |
2 c. milk |
1 pkg. cream cheese |
1 pint heavy whipping cream |
1/4 c. sugar |
1 pkg. (1/2 oz.) instant cappuccino mix |
marachino cherries (optional) |
Directions:
1. Add about 16 oreos to a food processor and chop until no large pieces remain.
2. Pour into large pie plate. Add melted butter. Mix well and press to bottom of pan. Chill.
3. In a mixing bowl, mix pudding mixes and milk. Mix thouroughly. (Mixture will be thick.)
4. Pour pudding mixture into pie plate and spread evenly over crust.
5. In a separate bowl, add cream cheese. Beat until creamy.
6. Add heavy whipping cream. Beat until stiff peaks form.
7. Add instant cappuccino and sugar. Mix thouroughly.
8. Pour into pie plate and spread evenly over pudding layer.
9. Add two more oreos to food processor and chop into small pieces. Sprinkle pieces over top of pie.
10. Garnish pie with Oreos and cherries.
11. Chill and serve.
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