Orange-Mustard Grilled Chicken Recipe

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Orange-Mustard Grilled Chicken
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Ingredients:

Directions:

  1. In a small bowl, combine the first six ingredients; mix well. Pour 3/4 C of the mixture into a large resealable bag; add the chicken. Seal bag and turn to coat. Refrigerate for 45 minutes. Also refrigerate remaining marinade for basting.
  2. Coat grill rack with non-stick spray then start the grill. Drain and discard marinade from chicken. Grill chicken over medium heat 5-6 minutes per side or until juices run clear, basting with remaining marinade.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 74.58 Kcal (312 kJ)
Calories from fat 8.84 Kcal
% Daily Value*
Total Fat 0.98g 2%
Cholesterol 11.15mg 4%
Sodium 850.11mg 35%
Potassium 119.26mg 3%
Total Carbs 11.91g 4%
Sugars 10.81g 43%
Dietary Fiber 0.43g 2%
Protein 5.62g 11%
Vitamin C 5.5mg 9%
Iron 0.4mg 2%
Calcium 11.1mg 1%
Amount Per 100 g
Calories 103.07 Kcal (432 kJ)
Calories from fat 12.21 Kcal
% Daily Value*
Total Fat 1.36g 2%
Cholesterol 15.41mg 4%
Sodium 1174.89mg 35%
Potassium 164.83mg 3%
Total Carbs 16.46g 4%
Sugars 14.93g 43%
Dietary Fiber 0.6g 2%
Protein 7.76g 11%
Vitamin C 7.6mg 9%
Iron 0.6mg 2%
Calcium 15.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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