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Orange Madeleines (Williams Sonoma) Recipe

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Orange Madeleines (Williams Sonoma)
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Ingredients
9
Count
Nutrition
294
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Position a rack in the middle of the oven, preheat to 375°F Using a pastry brush, heavily brush room-temperature butter over each of the 12 molds in a madeleine pan, carefully buttering every ridge. Dust the molds with flour, tilting pan to coat the surfaces evenly. Turn the pan upside down, tap it gently, and discard the excess flour.
  2. By Mixer: In a large bowl, combine the eggs, granuated sugar, and salt. Beat on medium-high speed until pale, thick, and fluffy, about 5 minutes. Beat in the vanilla and almond extracts. Sprinkle the sifted flour over the egg mixture and mix on low speed to incorporate.
  3. Using a rubber spatula, gently fold in the orange zest and half of the melted butter just until blended. Fold in the remaining butter.
  4. Divide the batter among the 12 prepared molds, using a heaping tablespoon of batter for each mold. Bake the cookies until the top springs back when lightly touched. 8 - 12 minutes.
  5. Remove the pan from the oven and invert it over a wire rack, then rap it on the rack to release the madeleines. If any stick, use your fingers to loosen the edges, being careful not to touch the hot pan, and invert and rap again.
  6. Let cool on the rack for 10 minutes. Using a fine-mesh sieve, dust the tops with confectioner's sugar and serve. Alternatively, cover with plastic wrap and store at room temperature for up to 3 days. Before serving, heat the cookies in a 250F (120c) oven until warm, then dust with the confectioners' sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 294.35 Kcal (1232 kJ)
Calories from fat 127.33 Kcal
% Daily Value*
Total Fat 14.15g 22%
Cholesterol 123.5mg 41%
Sodium 183.03mg 8%
Potassium 56.99mg 1%
Total Carbs 37.32g 12%
Sugars 25.07g 100%
Dietary Fiber 0.52g 2%
Protein 4.96g 10%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 5%
Iron 0.7mg 4%
Calcium 21mg 2%
Amount Per 100 g
Calories 359.12 Kcal (1504 kJ)
Calories from fat 155.36 Kcal
% Daily Value*
Total Fat 17.26g 22%
Cholesterol 150.68mg 41%
Sodium 223.31mg 8%
Potassium 69.53mg 1%
Total Carbs 45.53g 12%
Sugars 30.59g 100%
Dietary Fiber 0.64g 2%
Protein 6.06g 10%
Vitamin C 0.8mg 1%
Vitamin A 0.2mg 5%
Iron 0.8mg 4%
Calcium 25.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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