Directions:
- Preheat oven to 350°F Butter and flour the mini loaf pan.
- In a bowl mix oil, sugar, eggs and orange zest. Add soy milk, vanilla and orange juice.
- Add flour, baking soda, baking powder and chocolate chips. Mix well.
- Bake for 25-30 minute.
- Let cool 5-10 minutes and take mini loafs onto a wire rack for 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 426.74 Kcal (1787 kJ) | ||
| Calories from fat | 203.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.57g | 35% | |
|---|---|---|---|
| Cholesterol | 40.92mg | 14% | |
| Sodium | 147.57mg | 6% | |
| Potassium | 150.35mg | 3% | |
| Total Carbs | 51.48g | 17% | |
| Sugars | 12.76g | 51% | |
| Dietary Fiber | 0.68g | 3% | |
| Protein | 5.4g | 11% | |
| Vitamin C | 4.1mg | 7% | |
| Iron | 1.6mg | 9% | |
| Calcium | 32.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 393.35 Kcal (1647 kJ) | ||
| Calories from fat | 187.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.81g | 35% | |
|---|---|---|---|
| Cholesterol | 37.72mg | 14% | |
| Sodium | 136.03mg | 6% | |
| Potassium | 138.59mg | 3% | |
| Total Carbs | 47.46g | 17% | |
| Sugars | 11.76g | 51% | |
| Dietary Fiber | 0.62g | 3% | |
| Protein | 4.98g | 11% | |
| Vitamin C | 3.8mg | 7% | |
| Iron | 1.5mg | 9% | |
| Calcium | 30.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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