Opie's Lemonade Recipe

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Opie's Lemonade
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Ingredients:

  • 1 1/2 cups sugar
  • 2 1/2 quarts water

Directions:

  1. Slice lemon into thin rings.
  2. Place in a porcelain or enamel container.
  3. Add the sugar and pound with wooden mallet to extract the juice.
  4. Let the mixture stand for 20 minutes.
  5. Add the cold water and ice cues as desired.
  6. Stir until well blended.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 200.28 Kcal (839 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 14.47mg 1%
Potassium 120.96mg 3%
Total Carbs 52.83g 18%
Sugars 46.71g 187%
Dietary Fiber 2.61g 10%
Protein 0.87g 2%
Vitamin C 46.1mg 77%
Iron 0.9mg 5%
Calcium 82.2mg 8%
Amount Per 100 g
Calories 27.68 Kcal (116 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2mg 1%
Potassium 16.72mg 3%
Total Carbs 7.3g 18%
Sugars 6.46g 187%
Dietary Fiber 0.36g 10%
Protein 0.12g 2%
Vitamin C 6.4mg 77%
Iron 0.1mg 5%
Calcium 11.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 6
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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