Open-Face Chicken Bruschetta on Garlic Bread Recipe

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Open-Face Chicken Bruschetta on Garlic Bread
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Ingredients:

Directions:

  1. Preheat oven to 350F.
  2. In a medium bowl combine chicken, tomatoes, basil, green onion, 2 tablespoons olive oil, vinaigrette and pepper. Allow flavors to blend for about 15 minutes.
  3. Combine 2 tablespoons olive oil with garlic. Brush olive oil-garlic mixture on both sides of bread. On a baking sheet, toast bread in the oven, about 8 to 10 minutes, until lightly browned and crisp.
  4. To serve, spread chicken mixture over toasted garlic bread. Top with feta cheese and basil leaves.
  5. Servings: 4
  6. Nutritional Information Per Serving: Calories 310; Total fat 20g; Saturated fat 4.5g; Cholesterol 35mg; Sodium 890mg; Total Carbohydrate 17g; Fiber 2g; Protein 17g; Vitamin A 10%DV*; Vitamin C 25% DV; Calcium 8%DV; Iron 8%DV
  7. *Daily Value
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 861.07 Kcal (3605 kJ)
Calories from fat 613.17 Kcal
% Daily Value*
Total Fat 68.13g 105%
Cholesterol 33.66mg 11%
Sodium 1292.68mg 54%
Potassium 258.11mg 5%
Total Carbs 50.38g 17%
Sugars 6.47g 26%
Dietary Fiber 3.28g 13%
Protein 13.86g 28%
Vitamin C 9.5mg 16%
Iron 3.4mg 19%
Calcium 289.3mg 29%
Amount Per 100 g
Calories 297.13 Kcal (1244 kJ)
Calories from fat 211.59 Kcal
% Daily Value*
Total Fat 23.51g 105%
Cholesterol 11.61mg 11%
Sodium 446.06mg 54%
Potassium 89.07mg 5%
Total Carbs 17.38g 17%
Sugars 2.23g 26%
Dietary Fiber 1.13g 13%
Protein 4.78g 28%
Vitamin C 3.3mg 16%
Iron 1.2mg 19%
Calcium 99.8mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.2
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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