One Gallon Ice Cream Mix Recipe

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One Gallon Ice Cream Mix
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Ingredients
10
Count
Nutrition
194
Calories
Total time
15
Minutes
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Ingredients:

  • 1 (14 oz) can condensed milk
  • 2 (12 oz) cans evaporated milk
  • 1 1/2 cups sugar
  • 1 1/2 junket rennet tablets
  • 1 tbsp warm water
  • 1 tbsp vanilla
  • 1 pinch salt
  • 3 quarts whole milk (approximate amount)
  • 2 cups fruit puree

Directions:

  1. Dissolve the Junket Rennet tablets in 1 tbsp warm water.
  2. Put beaten eggs, Eagle Brand Milk, evaporated milk, sugar, dissolved tablets, vanilla and salt in one gallon ice cream freezer container.
  3. Add fruit, if desired.
  4. You may need more sugar depending on the tartness of the fruit.
  5. Fill container with whole milk.
  6. Operate freezer per manufacturer instructions.
  7. Place finished ice cream in freezer for a few hours to harden before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 194.19 Kcal (813 kJ)
Calories from fat 18.7 Kcal
% Daily Value*
Total Fat 2.08g 3%
Cholesterol 64.52mg 22%
Sodium 125.85mg 5%
Potassium 406.41mg 9%
Total Carbs 33.94g 11%
Sugars 32.17g 129%
Dietary Fiber 0.71g 3%
Protein 9.03g 18%
Vitamin C 4.4mg 7%
Iron 0.3mg 2%
Calcium 281.7mg 28%
Amount Per 100 g
Calories 69.24 Kcal (290 kJ)
Calories from fat 6.67 Kcal
% Daily Value*
Total Fat 0.74g 3%
Cholesterol 23.01mg 22%
Sodium 44.88mg 5%
Potassium 144.91mg 9%
Total Carbs 12.1g 11%
Sugars 11.47g 129%
Dietary Fiber 0.25g 3%
Protein 3.22g 18%
Vitamin C 1.6mg 7%
Iron 0.1mg 2%
Calcium 100.4mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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