Directions:
- Preheat oven to 325 degrees.
- Grease an 8-inch-square baking pan.
- In large bowl, beat eggs, sugar and oil until blended. Add flour, cinnamon, baking soda, and salt; mix until well combined.
- Stir in apples and nuts. Spread batter in pan and bake 65 to 70 minutes or until toothpick inserted in center comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1021.99 Kcal (4279 kJ) | ||
| Calories from fat | 510.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 56.73g | 87% | |
|---|---|---|---|
| Cholesterol | 139.5mg | 47% | |
| Sodium | 661.16mg | 28% | |
| Potassium | 419.53mg | 9% | |
| Total Carbs | 95.86g | 32% | |
| Sugars | 44.79g | 179% | |
| Dietary Fiber | 3.07g | 12% | |
| Protein | 13.53g | 27% | |
| Vitamin C | 4mg | 7% | |
| Iron | 2.5mg | 14% | |
| Calcium | 43.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 265.02 Kcal (1110 kJ) | ||
| Calories from fat | 132.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.71g | 87% | |
|---|---|---|---|
| Cholesterol | 36.18mg | 47% | |
| Sodium | 171.45mg | 28% | |
| Potassium | 108.79mg | 9% | |
| Total Carbs | 24.86g | 32% | |
| Sugars | 11.62g | 179% | |
| Dietary Fiber | 0.8g | 12% | |
| Protein | 3.51g | 27% | |
| Vitamin C | 1mg | 7% | |
| Iron | 0.6mg | 14% | |
| Calcium | 11.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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