Directions:
- Beat eggs with sugar, add next six ingredients and mix well.
- Add sliced apples and nuts. pour into greased 9 x 13 pan.
- Bake 45 minutes in a 350 degree oven.
- Icing:.
- Mix the ingredients together , and spread on cake.
- Sprinkle with additional nuts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 754.62 Kcal (3159 kJ) | ||
| Calories from fat | 422.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.98g | 72% | |
|---|---|---|---|
| Cholesterol | 58.88mg | 20% | |
| Sodium | 1009.33mg | 42% | |
| Potassium | 627.13mg | 13% | |
| Total Carbs | 78.03g | 26% | |
| Sugars | 41.38g | 166% | |
| Dietary Fiber | 4.35g | 17% | |
| Protein | 8.53g | 17% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2.5mg | 14% | |
| Calcium | 107.9mg | 11% | |
| Amount Per 100 g | |||
| Calories | 378.9 Kcal (1586 kJ) | ||
| Calories from fat | 212.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.59g | 72% | |
|---|---|---|---|
| Cholesterol | 29.57mg | 20% | |
| Sodium | 506.8mg | 42% | |
| Potassium | 314.89mg | 13% | |
| Total Carbs | 39.18g | 26% | |
| Sugars | 20.78g | 166% | |
| Dietary Fiber | 2.18g | 17% | |
| Protein | 4.28g | 17% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.3mg | 14% | |
| Calcium | 54.2mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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