Directions:
- Dissolve yeast in 1 1/2 cups warm water with 1/2 cup sugar
- Combine 1 cup sugar, 5 eggs, salt and stir
- Melt margarine in 3 cups hot water and add to above mixture.
- When lukewarm, add the yeast mixture and mix with all of the dry ingredients.
- Knead about 1/3 of the mixture at a time on a lightly floured board.
- Place the 1/3 kneaded portion in a greased bowl, turning over so the greased portion is on the top.
- Repeat the same steps for the other 2/3 of the dough.
- Cover and let rise until double in bulk (about 1 hour)
- Punch down and roll out on the lightly floured board to about 1/2 inch in height.
- Cut to size and place on a lightly greased sheet pan.
- Brush tops with a little melted butter and let rise again until double in bulk.
- Bake at 375 degrees about 15 minutes until lightly brown.
- Brush tops again with melted butter.
- These freeze well in a ziploc.
- You can also put the dough in a bread pan and make loaves
- My favorite is Cinnamon Rolls
- When flattened out to 1/2 inch, brush with melted butter and sprinkle with cinnamon/brown sugar mixture, raisins, and nuts.
- Roll up in a log and slice about 1/2 to 1 inch slices and place in lightly greased pan.
- Brush the top with melted butter and let rise until double in bulk
- Bake at 375 until golden brown
- Make a confectioners sugar glaze to go over the warm rolls.
- Oh my God........
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 20.3 Kcal (85 kJ) | ||
| Calories from fat | 3.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.44g | 1% | |
|---|---|---|---|
| Cholesterol | 16.37mg | 5% | |
| Sodium | 76.37mg | 3% | |
| Potassium | 6.16mg | 0% | |
| Total Carbs | 3.64g | 1% | |
| Sugars | 3.53g | 14% | |
| Protein | 0.57g | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 4mg | 0% | |
| Amount Per 100 g | |||
| Calories | 90.61 Kcal (379 kJ) | ||
| Calories from fat | 17.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.96g | 1% | |
|---|---|---|---|
| Cholesterol | 73.07mg | 5% | |
| Sodium | 340.93mg | 3% | |
| Potassium | 27.49mg | 0% | |
| Total Carbs | 16.27g | 1% | |
| Sugars | 15.75g | 14% | |
| Protein | 2.55g | 1% | |
| Iron | 0.4mg | 0% | |
| Calcium | 17.7mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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