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Old Fashioned Chocolate Bread Pudding With Kahlua Caramel Sauce Recipe

Old Fashioned Chocolate Bread Pudding With Kahlua Caramel Sauce Recipe

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Old Fashioned Chocolate Bread Pudding With Kahlua Caramel Sauce

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Ingredients:

Serving

2 tbsp butter, melted
granulated sugar (for dusting the pan )
2 cups whole milk
2 cups heavy cream
6 oz fine quality bittersweet chocolate, roughly chopped
1 pinch salt
1 tsp vanilla extract
1/8 tsp grated nutmeg
1/2 tsp ground cinnamon
1/2 cup walnuts, chopped
2 tbsp kahlua
7 egg yolks
1/2 cup sugar
7 cups of cubed brioche bread or 7 cups challah
vanilla ice cream
1/2 cup sugar
1/4 cup water
1 pinch cream of tartar
1 cup cream
1 tbsp kahlua

Directions:

Preheat oven to 375°F
Begin by buttering 12 small ramekins and dusting with granulated sugar.
Bread Pudding:
Heat the milk and cream in a saucepan over medium heat until steamy (DO NOT BOIL).
Turn off the heat and add the chocolate, salt, vanilla, nutmeg, cinnamon, walnuts and Kahlùa. Stir to mix.
Whisk the egg yolks in a bowl with the 1/2 cup sugar. Pour into the chocolate mixture. Gently fold in the bread cubes.
Transfer the pudding mixture to the ramekins (DO NOT OVER FILL - Fill just to the top) and place on a baking sheet.
Bake until nicely browned and set, about 30 minutes.
Kahlùa Caramel Sauce:
Combine sugar, water and cream of tartar in a small saucepan. DO NOT STIR. Bring the mixture to a boil; cook until the caramel browns. When the caramel is medium brown, remove from heat and add cream. Let simmer. Add Kahlua.
To serve: Ladle some sauce onto each plate, unmold the ramekin, place the pudding on top of the sauce. Serve warm, topped with a scoop of vanilla ice cream.
Cook's Tip: Other serving versions include serving the pudding warm and topped with a dab of whipped cream OR cold, topped with fresh strawberries, whipped cream, and chocolate chips.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	783.35 Kcal (3280 kJ)
Calories from fat	421.49 Kcal
		% Daily Value*
Total Fat	46.83g	72%
Cholesterol	138.66mg	46%
Sodium	87.9mg	4%
Potassium	172.85mg	4%
Total Carbs	77.53g	26%
Sugars	18.19g	73%
Dietary Fiber	2.09g	8%
Protein	16.93g	34%
Vitamin C	0.5mg	1%
Iron	0.8mg	5%
Calcium	113.5mg	11%

Amount Per 100 g
Calories	274.29 Kcal (1148 kJ)
Calories from fat	147.58 Kcal
		% Daily Value*
Total Fat	16.4g	72%
Cholesterol	48.55mg	46%
Sodium	30.78mg	4%
Potassium	60.52mg	4%
Total Carbs	27.15g	26%
Sugars	6.37g	73%
Dietary Fiber	0.73g	8%
Protein	5.93g	34%
Vitamin C	0.2mg	1%
Iron	0.3mg	5%
Calcium	39.7mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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