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Old-Fashioned Apple Raisin Dumplings Recipe

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Old-Fashioned Apple Raisin Dumplings
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Ingredients
16
Count
Nutrition
551
Calories
Total time
2700
Minutes
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Ingredients:

Directions:

  1. Make filling: Toss together all filling ingredients.
  2. Make dough: Preheat oven to 425°F.
  3. Sift together flour, baking powder, salt, and 3 tablespoons granulated sugar into a bowl. Blend in butter and shortening with a pastry blender or your fingertips until mixture resembles coarse meal. Add 1/2 cup milk and stir with a fork just until mixture is moistened.
  4. Turn out dough onto a floured work surface and gently knead 7 to 8 times, or until a soft dough forms (do not overwork dough, or dumplings will be tough). Roll out dough on a well-floured surface with a floured rolling pin into a rough 16- by 11-inch rectangle (about 3/4 inch thick). Trim to a 15- by 10-inch rectangle. Halve dough lengthwise, then cut crosswise in thirds (to form 6 squares).
  5. Fill dumplings: Divide filling among centers of squares. Bring all 4 corners together over filling and pinch together to seal. Transfer dumplings to a well-buttered 13- by 9- by 2-inch ceramic or glass baking dish and arrange about 1 inch apart. Brush tops with remaining 1/2 tablespoon milk and sprinkle with remaining 1/2 tablespoon granulated sugar.
  6. Make syrup and bake dumplings: Bring cider and brown sugar to a boil, stirring until sugar is dissolved.
  7. Pour syrup around dumplings, then bake dumplings until golden brown and syrup is bubbling, 20 to 25 minutes. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 550.92 Kcal (2307 kJ)
Calories from fat 123.29 Kcal
% Daily Value*
Total Fat 13.7g 21%
Cholesterol 25.7mg 9%
Sodium 265.62mg 11%
Potassium 400.76mg 9%
Total Carbs 101.09g 34%
Sugars 54.99g 220%
Dietary Fiber 2.27g 9%
Protein 5.93g 12%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 4%
Iron 1.6mg 9%
Calcium 161.1mg 16%
Amount Per 100 g
Calories 264.22 Kcal (1106 kJ)
Calories from fat 59.13 Kcal
% Daily Value*
Total Fat 6.57g 21%
Cholesterol 12.32mg 9%
Sodium 127.39mg 11%
Potassium 192.2mg 9%
Total Carbs 48.48g 34%
Sugars 26.37g 220%
Dietary Fiber 1.09g 9%
Protein 2.85g 12%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 4%
Iron 0.8mg 9%
Calcium 77.2mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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