Oil Cookies Recipe

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Oil Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  2. In a large bowl, beat the eggs, evaporated milk, oil and vanilla until well blended. Mix in the sugar and baking powder. Stir in the flour 1 cup at a time until the dough becomes too stiff to stir. Turn out onto a clean surface and knead in as much of the remaining flour as possible. Dough should be smooth and not sticky. Keep the dough covered with a towel while pinching off tablespoon sized pieces of dough and rolling them into small ropes 6 inches long and 1/4 inch in diameter. Tie ropes into loose knots and place them 2 inches apart onto the prepared cookie sheets. The cookies will almost triple in size while baking.
  3. Bake for 10 to 12 minutes in the preheated oven, until light brown on the bottom. Remove from cookie sheets to cool on wire racks. When cool, glaze with a mixture of confectioners' sugar and water, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 987.91 Kcal (4136 kJ)
Calories from fat 400.53 Kcal
% Daily Value*
Total Fat 44.5g 68%
Cholesterol 172.82mg 58%
Sodium 103.76mg 4%
Potassium 802.17mg 17%
Total Carbs 126.5g 42%
Sugars 25.06g 100%
Dietary Fiber 3.85g 15%
Protein 20.43g 41%
Vitamin C 0.6mg 1%
Iron 2.5mg 14%
Calcium 343.1mg 34%
Amount Per 100 g
Calories 364.31 Kcal (1525 kJ)
Calories from fat 147.7 Kcal
% Daily Value*
Total Fat 16.41g 68%
Cholesterol 63.73mg 58%
Sodium 38.26mg 4%
Potassium 295.82mg 17%
Total Carbs 46.65g 42%
Sugars 9.24g 100%
Dietary Fiber 1.42g 15%
Protein 7.53g 41%
Vitamin C 0.2mg 1%
Iron 0.9mg 14%
Calcium 126.5mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.7
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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