Ingredients:
- 1 egg
- 4 oz whipped topping (1/2 containercool whip or any generic brand, can use reduced brand but not fat free)
Directions:
- Combine first 3 ingredients, stirring well (dough will be sticky).
- Dust hand with powdered sugar and shape balls into 3/4 in balls. Roll balls in powdered sugar and place on ungreased cookie sheet 2 apart.
- Bake in preheated oven at 350 degrees for 10-12 minute Remove to wire rack to cool.
- Check after 8 min- ovens vary.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2021.83 Kcal (8465 kJ) | ||
| Calories from fat | 231.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.75g | 40% | |
|---|---|---|---|
| Cholesterol | 163.68mg | 55% | |
| Sodium | 3706.14mg | 154% | |
| Potassium | 405.13mg | 9% | |
| Total Carbs | 426.34g | 142% | |
| Sugars | 220.96g | 884% | |
| Dietary Fiber | 5.24g | 21% | |
| Protein | 26.78g | 54% | |
| Iron | 11.4mg | 63% | |
| Calcium | 1173.8mg | 117% | |
| Amount Per 100 g | |||
| Calories | 354.65 Kcal (1485 kJ) | ||
| Calories from fat | 40.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.52g | 40% | |
|---|---|---|---|
| Cholesterol | 28.71mg | 55% | |
| Sodium | 650.09mg | 154% | |
| Potassium | 71.06mg | 9% | |
| Total Carbs | 74.78g | 142% | |
| Sugars | 38.76g | 884% | |
| Dietary Fiber | 0.92g | 21% | |
| Protein | 4.7g | 54% | |
| Iron | 2mg | 63% | |
| Calcium | 205.9mg | 117% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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