Oh-So-Good Homemade Tortilla Chips Recipe

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Oh-So-Good Homemade Tortilla Chips
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Ingredients
3
Count
Nutrition
0
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Preheat the oven to 350 or 375.
  2. Lay the tortillas on the counter top, side by side, very close together.
  3. Spray 'tillas generously with the oil spritzer; sprinkle with optional salt.
  4. If using the pizza cutter AND in a hurry, stack 'tillas in piles of 3 or 5 and slice up quickly into triangles (make five to six cuts to get uniform sizes).
  5. If using cookie cutters, don't pile up the tortillas-it's too thick and aggravating!
  6. Lay the chips on the cookie sheets and pop them into the oven-bake ONLY until a very light brown.
  7. Cool slightly and THEN-dive in!
  8. You might as well double the recipe, because you're going to wish you did as soon as you take your first bite!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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