Directions:
- Combine Raisins and juice, cover and microwave on high for 45 seconds. Let stand.
- Combine cheese, tomatoes, basil, garlic and pepper flakes, mix well.
- Stir in raisin mixture.
- Stuff endive leaves with mixture (if using) and arrange on platter. Otherwise serve dip at room temperature with assorted crackers.
- Garnish with fresh basil sprigs.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 442.67 Kcal (1853 kJ) | ||
| Calories from fat | 122.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.65g | 21% | |
|---|---|---|---|
| Cholesterol | 41.58mg | 14% | |
| Sodium | 483.6mg | 20% | |
| Potassium | 253.87mg | 5% | |
| Total Carbs | 65.92g | 22% | |
| Sugars | 1.56g | 6% | |
| Dietary Fiber | 53.18g | 213% | |
| Protein | 20.33g | 41% | |
| Vitamin C | 146.9mg | 245% | |
| Iron | 17.9mg | 99% | |
| Calcium | 738.9mg | 74% | |
| Amount Per 100 g | |||
| Calories | 28.86 Kcal (121 kJ) | ||
| Calories from fat | 8.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.89g | 21% | |
|---|---|---|---|
| Cholesterol | 2.71mg | 14% | |
| Sodium | 31.53mg | 20% | |
| Potassium | 16.55mg | 5% | |
| Total Carbs | 4.3g | 22% | |
| Sugars | 0.1g | 6% | |
| Dietary Fiber | 3.47g | 213% | |
| Protein | 1.33g | 41% | |
| Vitamin C | 9.6mg | 245% | |
| Iron | 1.2mg | 99% | |
| Calcium | 48.2mg | 74% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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