Directions:
- Mix all ingredients together and pour in a 9-inch unbaked pie shell.
- Bake at 350° for 45 minutes or till set.
- This tastes like pecan pie.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 179.25 Kcal (750 kJ) | ||
| Calories from fat | 68.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.66g | 12% | |
|---|---|---|---|
| Cholesterol | 61.38mg | 20% | |
| Sodium | 72.5mg | 3% | |
| Potassium | 78.11mg | 2% | |
| Total Carbs | 25.27g | 8% | |
| Sugars | 19.34g | 77% | |
| Dietary Fiber | 1.43g | 6% | |
| Protein | 3.36g | 7% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.8mg | 4% | |
| Calcium | 14.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 319.41 Kcal (1337 kJ) | ||
| Calories from fat | 122.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.64g | 12% | |
|---|---|---|---|
| Cholesterol | 109.38mg | 20% | |
| Sodium | 129.18mg | 3% | |
| Potassium | 139.19mg | 2% | |
| Total Carbs | 45.03g | 8% | |
| Sugars | 34.47g | 77% | |
| Dietary Fiber | 2.56g | 6% | |
| Protein | 5.98g | 7% | |
| Vitamin C | 0.4mg | 0% | |
| Iron | 1.4mg | 4% | |
| Calcium | 25.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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